• 8servings
  • 25minutes
  • 136calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, P
MineralsCopper, Natrium, Fluorine, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 egg, beaten

  2. 1/2 cup honey

  3. 1/4 cup lime juice

  4. Dash salt

  5. Dash ground mace

  6. 1 cup (8 ounces) Daisy Brand Sour Cream

  7. Assorted fresh fruit

Instructions Jump to Ingredients ↑

  1. In a small saucepan, combine the egg, honey and lime juice. Cook and stir over medium heat until mixture reaches 160° and is thickened. Remove from heat; stir in salt and mace. Cool to room temperature. Stir in the sour cream. Cover and refrigerate for 1 hour or until chilled. Serve with fruit. Yield: 2 cups.


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