Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- -- Fresh seedless grapes (red or green or both) Sour cream Brown sugar

Instructions Jump to Ingredients ↑

  1. Preparation : Place a few grapes in the bottoms of tall, stemmed parfait, wine, or sundae glasses. Top with a tablespoon or two of sour cream, then a teaspoon or so of brown sugar. Repeat until the glasses are filled to the desired level. Garnish with a single grape on top.


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