No Rise Pizza Dough Recipe

2 c. flour

1 tsp. salt

1 pkg. Rapid rise yeast

Add:

1 c. warm water (125-130 F)

2 tbsp. olive oil

1 1/2 c. flour, mix well. Knead on flour covered board

4-6 minutes, adding more flour if necessary. Cover and let rest

10 minutes. Divide dough in half to make two

12 inch rounds or use all of it for one deep dish (9x13).

Top and bake as recommended for your favorite recipe.