• 30minutes

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Nutrition Info . . .

NutrientsLipids, Cellulose
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 50 basil

  2. 1 clove garlic , peeled

  3. 50 ml extra virgin olive oil

  4. Salt and freshly ground black pepper

Instructions Jump to Ingredients ↑

  1. Blanch the basil leaves in boiling water for no more than 30 seconds, then immediately plunge into cold water. Drain very well.

  2. Put all the ingredients into a food processor and pulse until smooth.

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