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Chicken Stuffing Casserole

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    Source: www.mixingbowl.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Pam cooking spray 6 - 8 boneless skinless chicken thighs, raw, diced into bite sized pieces (you can use chicken breast if desired) 2 cans cream of whatever soup (I used reduced fat Cream of Mushroom, but use what you have!) 2/3 cup milk To your family's taste: Poultry Seasoning Seasoned Salt Garlic Powder Fresh Ground Black Pepper 1/2 cup raisins (or more, to your liking... or use dried cranberries!) 3 cups hot water 2 boxes stuffing (with seasoning packets)

    Instructions Jump to Ingredients ↑

    1. Spray Pam inside a large crock pot. Stir ingredients (in order) into a large bowl and mix well. Pour into prepared crock pot. Cook on LOW for 6 - 8 hours.

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