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Ingredients Jump to Instructions ↓

  1. 1 can (11 ounces) mandarin oranges, drained

  2. 1 can (8-1/4 ounces) sliced peaches, drained

  3. 1 can (8 ounces) pineapple chunks, drained

  4. 1 cup miniature marshmallows

  5. 4 ounces cream cheese, softened

  6. 1/2 cup plain yogurt

  7. 1/4 cup sugar

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the oranges, peaches, pineapple and marshmallows. In a small bowl, beat the cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigerate for 15 minutes. Yield: 4 servings.

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