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Ingredients Jump to Instructions ↓

  1. rack of lamb - 2

  2. vegetable oil - enough to lightly coat the surface of the racks

  3. 2 teaspoons kosher salt

  4. 1 teaspoon garlic powder

  5. 1/2 teaspoon onion powder

  6. 1/2 teaspoon pepper

  7. kitchen string

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