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Quick Curry

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/4 cup unsalted butter

    2. 3 cups tiger prawn

    3. 1/4 cup milk

    4. 1 cup crushed pineapple

    5. 2 teaspoons curry powder

    6. 1/2 teaspoon dill weed

    7. 1/4 cup flour

    8. 6 cups cooked rice

    Instructions Jump to Ingredients ↑

    1. Preparation : melt butter in saucepan. remove from heat; stir in flour and seasonings. add a little milk and stir to blend. gradually stir in the remaining milk. cook and stir until mixture boils and thickens. add shrimp (or clams or chicken) and pineapple tid-bits. heat through. serve on rice. if desired, serve with condiments such as chopped peanuts, coconut and chutney.

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