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Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: WALNUT VINAIGRETTE

  3. Categories: Dressings

  4. Yield: 1 servings

  5. 1 c Canned No Salt Chicken

  6. Broth

  7. 2 tb Walnut Oil

  8. 2 tb Balsamic Vinegar

  9. 2 tb Sherry Vinegar

  10. 1 ts Dijon Mustard

  11. 1/4 ts Sugar

  12. 1/8 ts Pepper

  13. 2 cl Garlic Minced

  14. Bring Chicken Broth To A Boil in A Small Saucepan.

  15. 6Min. OR Until Reduced To

  16. 2/3 C. Combine

  17. Chicken Broth & Remainingingredients in A Jar; Cover

  18. Tightly & Shake Vigorously. Cover & Chill. (Fat 1.7.

  19. Chol. 0.) --

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