Ingredients Jump to Instructions ↓

  1. 1 cube soft butter, not butter

  2. 3/4 c. sugar

  3. 1 tsp. vanilla

  4. 2 eggs

  5. 1 square unsweetened chocolate

Instructions Jump to Ingredients ↑

  1. Cream butter. Gradually add sugar and beat well. Melt chocolate and add vanilla to it. Add to butter and sugar. Add eggs, 1 at a time. Beat 5 minutes after adding each egg. Beat until sugar is dissolved. Pour into cool crust.


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