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  • 1serving
  • 6minutes
  • 516calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB2, B3, B9, B12, D
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 slices whole grain bread

  2. 2 teaspoons butter

  3. 2 slices Swiss cheese

  4. 2 thin slices deli ham

  5. 1 teaspoon mayonnaise

  6. 1 teaspoon whole grain mustard

Instructions Jump to Ingredients ↑

  1. Preheat a skillet over medium-high heat.

  2. Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.

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