Ingredients Jump to Instructions ↓

  1. 1/2 cup butter or 1/2 cup margarine , melted

  2. 1 1/2 cups sugar

  3. 3 tablespoons flour

  4. 3 eggs , beaten

  5. 1 pinch salt

  6. 1 teaspoon vanilla

  7. 1 cup buttermilk

  8. 1 deep dish pie shell (either your own recipe or storebought)

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400°F.

  2. Beat the butter and sugar together until light.

  3. Add the eggs and beat; then beat in vanilla.

  4. Sift the dry ingredients together and add to the batter alternatively with the buttermilk; beat until smooth.

  5. Pour into a deep dish pie shell and bake at 400F for 10 minutes, reduce heat to 350F and bake for 50-60 additional minutes.

  6. Pie should turn a nice golden brown and a knife inserted should come out clean.

  7. I think it is absolutely best when it is just still warm. (Not too hot, or it will be like napalm.). ?


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