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Brownie Kiss Cupcakes

  • 45minutes
  • 234calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D
MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/3 cup butter or 1/3 cup margarine , softened

  2. 1 cup sugar

  3. 2 eggs

  4. 1 teaspoon vanilla extract

  5. 3/4 cup flour

  6. 1/2 cup baking cocoa

  7. 1/4 teaspoon baking powder

  8. 1/4 teaspoon salt

  9. 9 milk chocolate candy kisses

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, cream butter and sugar.

  2. Add eggs and vanilla; mix well.

  3. Combine next 4 ingredients; add to creamed mixture; mix well.

  4. Fill paper lined muffin cups 2/3 full.

  5. Place an overturned chocolate kiss in the center of each.

  6. Bake at 350 degrees for 20-25 minutes or until top springs back when lightly touched.

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