• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Wine And Mushroom Chicken Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 tb Vegetable oil

    2. 2 tb All-purpose flour

    3. 1/4ts Pepper

    4. 1/8ts Salt

    5. 4 Chicken breasts, about 1 -lb., skinned and boned

    6. 8 oz Mushrooms, sliced

    7. 1/3c Chopped onion

    8. 1 ts Dried tarragon

    9. 1/2c Dry white wine

    10. 2 tb Plain low-fat yogurt

    11. 1 tb Chopped parsley

    Instructions Jump to Ingredients ↑

    1. + Directions : In large skillet heat oil over high heat. In small bowl, combine flour, pepper and salt. Coat both sides of chicken breasts with flour mixture; satu until golden brown. Remove chicken from skillet and set aside. Reduce heat to medium; saut mushrooms and onion until onion is soft. Add tarragon, wine and chicken; cover and simmer 5 minutes. Turn over chicken and simmer 5 minutes longer until tender; remove chicken to serving platter. Remove skillet from heat and stir in yogurt. To serve, pour sauce over chicken; sprinkle with parsley. Makes 4 servings.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback