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Sweet Potato Hash Brown Dessert

  • 6servings
  • 12minutes
  • 340calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsH, D
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 large sweet potatoes, shredded

  2. 2 eggs, lightly beaten

  3. 1/4 cup brown sugar

  4. 1/2 cup all-purpose flour

  5. 1 tablespoon vanilla extract

  6. 1 cup oil for frying

  7. 3 tablespoons butter

  8. 5 tablespoons confectioners' sugar

Instructions Jump to Ingredients ↑

  1. Place the shredded sweet potatoes into a colander and rinse with cold water; allow to dry.

  2. Whisk together the eggs, brown sugar, flour, and vanilla in a large bowl. Stir in the sweet potatoes; mix well. Form into small patties.

  3. Heat oil in a large skillet to 375 degrees F (190 degrees C). Fry patties in batches until lightly browned, about 3 minutes per side. Spread with butter; sprinkle with powdered sugar and serve hot.

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