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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12, D
MineralsZinc, Copper, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 Round real baby gouda or edam cheese - at room temperature

  2. 1/2 cup 31g / 1.1oz Finely chopped smoked sliced beef

  3. 1/4 cup 59ml Sour cream

  4. 2 tablespoons 30ml Pickle relish

  5. 2 teaspoons 10ml Prepared horseradish

Instructions Jump to Ingredients ↑

  1. Slice top of wax on Gouda or Edam cheese into 8 sections, leaving sides and bottom intact; peel wax back to form petals.

  2. Carefully remove cheese from shell, keeping shell intact.

  3. Beat cheese until smooth; add beef, sour cream, relish and horseradish.

  4. Refill shell.

  5. Serve at room temperature with sliced apples and assorted crackers. Makes about 1 11/2 cups.

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