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Ingredients Jump to Instructions ↓

  1. 1/4 cup seasoned flour

  2. 1 1/2 pounds round steak

  3. 1 teaspoon worcestershire sauce

  4. 1 can zesty tomato soup

  5. 1/4 cup sliced onions

  6. 1 can stewed tomatoes

Instructions Jump to Ingredients ↑

  1. Preparation : Pound flour into steak. Cut into serving size pieces (I cut into very small pieces sometimes). Brown in skillet. Put in crock-pot and add remaining ingredients. Cover. Cook 4 to 6 hours on high or 10 to 12 hours on low. Serve with cooked rice or noodles.

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