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Tarragon Butter Recipe

5minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

1 cup butter, softened
2 tablespoons minced fresh tarragon or 2 teaspoons dried tarragon
2 tablespoons minced fresh parsley
1 teaspoon minced chives
1 garlic clove, minced Dash pepper

Instructions Jump to Ingredients ↑

In a large bowl, combine all the ingredients. Store in refrigerator. Yield: 1 cup. Editor's Note: Spread butter on French bread before toasting, season cooked vegetables with it or use when cooking fish.

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