Ingredients Jump to Instructions ↓

  1. 2 eggs, lightly beaten

  2. 1/4 cup black bean chili , warm

  3. 1 handful cheddar cheese, room temperature, grated

  4. 1 handful jack cheese, room temperature, grated

  5. 1 teaspoon cilantro, chopped

Instructions Jump to Ingredients ↑

  1. Heat the pan over medium heat.

  2. Turn the heat down one notch and pour in the eggs.

  3. When the eggs just starts to set, after about a minute, sprinkle the over the eggs followed by the cheese on top.

  4. Cook until the eggs are just about set fold and the cheese in nice and melted, about a minute or two.


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