• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Chocolate Chip Cookies for Passover

  • 2servings

Add to MenuAdd to Calendar

Source: www.marthastewart.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsB1, B2, B3, B12, H
MineralsZinc, Copper, Natrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup matzo meal

  2. 1 cup matzo farfel

  3. 3/4 cup granulated sugar

  4. 1/4 cup packed light-brown sugar

  5. 1/4 teaspoon salt

  6. 2 large eggs

  7. 1/2 cup vegetable oil

  8. 1 teaspoon pure vanilla extract

  9. 1 cup nondairy semisweet chocolate chips

  10. 1/2 cup chopped walnuts, toasted

Instructions Jump to Ingredients ↑

  1. Photo: Earl Carter Preheat oven to 350 degrees. Stir together matzo meal, farfel, sugars, and salt. Whisk together eggs, oil, and vanilla in a small bowl. Stir egg mixture into sugar mixture. Stir in chocolate chips and nuts.

  2. Roll dough into 1 3/4-inch balls; space 2 inches apart on parchment-lined baking sheets. Bake until golden, 16 to 18 minutes. Let cool on sheets on wire racks.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback