• 4servings
  • 5minutes
  • 241calories

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Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 12 ounces frozen limeade concentrate

  2. 12 ounces tequila

  3. 12 ounces triple sec

  4. 4 limes

  5. salt

Instructions Jump to Ingredients ↑

  1. In large pitcher mix limeade with 2 cans water.

  2. Fill empty can once with tequila and add to pitcher and then again with Triple Sec. This will give you a measure equal to 12 oz.

  3. Juice three of the limes and add juice to pitcher and stir well.

  4. Garnish with remaining lime, sliced, and salt if desired.

  5. Note: to add salt to glass, run lime slice around rim and turn over into a plate filled with salt.


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