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Banana – Nut Bread

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    Source: www.allbreadrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 c. flour

    2. 1 tsp. baking soda

    3. 1/4 tsp. salt

    4. 1/2 c. butter

    5. 1 c. sugar

    6. 2 eggs

    7. 1 tsp. vanilla

    8. 3 lg. mashed bananas

    9. 1 c. nuts, chopped

    Instructions Jump to Ingredients ↑

    1. Sift flour, soda and salt, set aside. Cream butter, and sugar together. Add eggs and vanilla, stir until mixed well. Stir in mashed bananas. Fold in dry ingredients and nuts. Place in well greased 9 x 5 x 3 inch loaf pan. Bake at 325 degrees for 55 to 60 minutes.

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