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Ingredients Jump to Instructions ↓

  1. 3/4 cup Crisco

  2. 1 1/2 cups white sugar

  3. 1 tsp vanilla

  4. 2 cups scant flour

  5. 1 egg , beaten

  6. 1 tsp salt

  7. 1 tsp baking soda

  8. 3 ripe banana s, mashed

  9. 4 TB buttermilk or milk

  10. Topping:

  11. 1/4 stick melted butter

  12. 1 cup brown sugar

Instructions Jump to Ingredients ↑

  1. Preheat the oven to 325*.

  2. Cream the Crisco, sugar and vanilla.

  3. Add the dry ingredients.

  4. Add the egg, milk and mashed bananas.

  5. Pour batter into a greased and floured 9x13.

  6. Make and sprinkle topping over all.

  7. Bake at 325* for 30-40 minutes.

  8. Cake is done when a toothpick comes out clean.

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