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Ingredients Jump to Instructions ↓

  1. 1 (3 pound) chicken - cooked, deboned and shredded

  2. 2 (10 3/4 ounce) cans condensed cream of mushroom soup

  3. 1/2 teaspoon poultry seasoning

  4. 1/4 (16 ounce) package buttery round crackers, crushed

  5. 12 hamburger buns

Instructions Jump to Ingredients ↑

  1. In a large saucepan over medium heat, combine shredded chicken, condensed soup, poultry seasoning and crushed crackers. Cook, stirring frequently, until mixture is hot, 15 to 20 minutes. Serve on buns.

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