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  • 4servings
  • 2minutes

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Nutrition Info . . .

MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cup(s) cooked cornmeal

  2. 1 cup(s) milk

  3. 1 tablespoon(s) mollases

  4. 10 tablespoon(s) rum

Instructions Jump to Ingredients ↑

  1. put semola porridge to cool, add mollases, rum, milk.combine all ingredients in a blender.

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