• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Peanut Butter Fudgy Bars

  • 36servings
  • 199calories

Add to MenuAdd to Calendar

Source: allrecipes.comReport recipe

Rate this recipe:

Ingredients Jump to Instructions ↓

  1. Crisco® Original No-Stick Cooking Spray

  2. 1 (18 1/4 ounce) package Pillsbury® Golden Butter Cake

  3. 1 cup JIF® Extra Crunchy Peanut Butter

  4. 1/2 cup water

  5. 1 large egg

  6. 1 (16 ounce) container Pillsbury® Chocolate Fudge Frosting

  7. 1/2 cup Jif® Extra Crunchy Peanut Butter

  8. 1/2 cup candy-coated chocolate pieces

  9. 1/2 cup chopped peanuts

Instructions Jump to Ingredients ↑

  1. Heat oven to 350 degrees F. Lightly spray 13 x 9-inch pan with no-stick cooking spray. In large bowl, combine cake mix, 1 cup peanut butter, water and egg on low speed, mixing 2 minutes on medium speed. Spread into prepared pan.

  2. Bake at 350 degrees F for 20 to 25 minutes or until puffed and light golden brown. Cool completely.

  3. Blend frosting with 1/2 cup peanut butter in a small bowl. Spread over cooled bars.

  4. Top with candy pieces and chopped peanuts.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback