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Ingredients Jump to Instructions ↓

  1. 8 cups coarsely chopped spinach

  2. 4 cups hot cooked Cavatappi

  3. 1/2 cup shredded Asiago cheese

  4. 2 tbs olive oil

  5. 1/4 tsp salt

  6. 1/4 tsp pepper

  7. 1 can cannellini bean s

  8. 2 garlic cloves crushed

Instructions Jump to Ingredients ↑

  1. Combine first eight ingredients in a large bowl; toss well. Sprinkle with cracked black pepper, if desired

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