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  • 6servings
  • 94calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. 4 mangos - peeled, seeded, and cubed

  2. 1 cup simple syrup

  3. 3 tablespoons fresh lime juice

Instructions Jump to Ingredients ↑

  1. Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth.

  2. Place in an ice cream maker. Freeze thoroughly.

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