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Ingredients Jump to Instructions ↓

  1. 4 plum tomatoes, seeded and chopped

  2. 12 to 16 slices French bread (baguette type)

  3. 1 large clove garlic, peeled

  4. 2 tablespoons olive oil

  5. 1/4 cup chopped fresh basil

  6. Zest of 1 lemon

  7. Salt and freshly-ground pepper, to taste

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