• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Curried Chicken Turnovers Recipe

  • 8servings
  • 15minutes

Add to MenuAdd to Calendar

Source: www.grouprecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, C, P
MineralsNatrium, Silicon, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup finely chopped cooked chicken

  2. 1 medium apple , peeled and finely chopped

  3. 1/2 cup mayonnaise ( I use the lite brand)

  4. 1/4 cup nuts

  5. 1 green onion , minced

  6. 1 to 2 tsp curry powder

  7. 1/4 tsp salt

  8. 1/4 tsp pepper

  9. Pastry for double crust

  10. 1 egg beaten

Instructions Jump to Ingredients ↑

  1. In a medium bowl, combine the first eight ingredients; mix well and set aside Roll pastry to 1/8 in. thickness.

  2. Cut into 5 in circles.

  3. Spoon about 1/4 cup filling in the center of each circle Moisten edges of pastry with water Fold over and seal edges with a fork Place on a grease baking sheet.

  4. Cut 1/2 in vents in tops.

  5. Brush with egg.

  6. Bake at 425* for 15- 20 min or until golden brown.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback