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Ramos Gin Fizz

  • 1serving

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Source: www.epicurious.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B12, C
MineralsIron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/2 ounces gin (such as Taaka or Tanqueray)

  2. 1 tablespoon simple syrup

  3. 2 ounces half-and-half

  4. 1 egg white

  5. 1/8 teaspoon vanilla extract

  6. 1/2 ounce orange flower water

  7. 1 ounce lemon-lime soda

  8. Orange wedge, for garnish

Instructions Jump to Ingredients ↑

  1. In bottom part of cocktail shaker, combine first 6 ingredients. Blend with stick or immersion blender for 30 seconds. Partly fill highball or old-fashioned glass with three or four large ice cubes. Pour in drink. Top with soda. Garnish with orange wedge.

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