• 8servings
  • 40minutes

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Nutrition Info . . .

VitaminsB1, B2, B3, B9, B12, H
MineralsFluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls

  2. 1 cup shredded cooked chicken

  3. 1/4 cup barbecue sauce

  4. 1/3 cup shredded Cheddar cheese

  5. 1 egg, beaten

Instructions Jump to Ingredients ↑

  1. Pulled Chicken Crescents Recipe photo by Pillsbury© Separate dough into 8 triangles.

  2. In bowl, mix chicken and barbecue sauce. Spoon chicken mixture onto short end of each triangle; sprinkle each with 1 teaspoon of the cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet. Brush with egg; sprinkle with remaining cheese.

  3. Bake at 375°F 12 to 15 minutes. Yield: 8 sandwiches.


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