Ingredients Jump to Instructions ↓

  1. 1 1/2 lbs 681g / 24oz Boneless beef sirloin steak OR boneless skinless chicken breast halves cut into 1-inch pieces Assorted cut-up fresh Vegetables - (peppers, cherry Tomatoes - and zucchini)

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Arrange meat and vegetables on skewers. Marinate 1/2 hour in marinade of your choice. Place kabobs on grill over medium-high coals: brush with additional marinade. GRILL 10 to 15 minutes or to desired doneness, turning once. Makes 6 servings.


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