Ingredients Jump to Instructions ↓

  1. PAM® Original No-Stick Cooking Spray 1 medium onion, chopped (1 med onion = about 1/2 cup) 1 cup baby carrots 2 cups sliced celery 1 pound red potatoes, scrubbed and cubed 2 pounds beef stew meat, cut into chunks 2 teaspoons dried thyme leaves 1 can (14 1/2 oz each) Hunt's® Diced Tomatoes, undrained 3/4 cup water 1 can (6 oz each) Hunt's® Tomato Paste

Instructions Jump to Ingredients ↑

  1. Spray inside of 3-1/2-quart slow cooker with cooking spray. Place onion over the bottom of slow cooker. Add the following ingredients in this order: carrots, celery, potatoes and beef. Sprinkle with thyme. Pour undrained tomatoes and water over the top of the beef. Cover; cook on LOW 8 to 10 hours or until meat is tender. Stir in tomato paste. Cover; cook 10 minutes more on HIGH.


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