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Cream Of Celery Soup

  • 6servings

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Source: www.cookreceipts.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, C, D, P
MineralsNatrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 c Diced celery

  2. 3 tb Flour

  3. 1 tb Minced onion

  4. 1 c Boiling water

  5. 2 

  6. 1/2 c Milk, scalded

  7. 3 tb Melted butter or butter

  8. -substitute

  9. Salt and pepper

Instructions Jump to Ingredients ↑

  1. Combine celery and water. Cover. Simmer until celery is tender. Brown onion in butter. Add flour. Mix until smooth. Add milk slowly, stirring constantly. Cook over hot water until smooth and thick. Add celery and the water in which it was cooked. Season to taste. Heat thoroughly.

  2. servings.

  3. The Household Searchlight

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