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Ingredients Jump to Instructions ↓

  1. 1 cup Rice

  2. 4 ounces Ground lamb or beef

  3. cup Ground walnuts

  4. cup Chopped parsley

  5. 2 larges Eggs, lightly beaten

  6. 1 teaspoon Cinnamon

  7. 1 teaspoon Ground mace

  8. 1 teaspoon Grated nutmeg

  9. teaspoon Salt, about Ground black pepper to taste

Instructions Jump to Ingredients ↑

  1. Combine all of the ingredients. Wrap loosely in a piece of cheesecloth and tie securely.

  2. Cook in dafina.

  3. Posted to JEWISH-FOOD digest V97 #009 From: Pat Gold

  4. Date: Sat, 31 Aug 1996 18:32:02 -0700

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