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  • 6servings
  • 50minutes
  • 776calories

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 lbs hamburger

  2. 6 slices bacon , cooked and crumbled

  3. 6 slices cheddar cheese

  4. 1 cup Hidden Valley Ranch dressing

  5. 6 tablespoons Hidden Valley Ranch dressing

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees.

  2. In bowl combine hamburg and 1 cup dressing.

  3. Make 12 patties. Place 6 on pan.

  4. In bowl combine bacon and remaining dressing.

  5. Place a spoonful of bacon mixture in center of each patty on the pan.

  6. Place a slice of cheese on top.

  7. Top with remaining patties.

  8. Pinch edges tightly.

  9. Bake 15-20 minutes, flip and bake another 15-20 minutes or until hamburger is done.

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