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Creamed Green Beans and Mushrooms

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pound fresh whole green beans -- cut diagonally in -- half

    2. 3 cups sliced fresh mushrooms -- (about 1/2 pound)

    3. 2 tablespoons butter or margarine

    4. 1 can 10 3/4 oz. 2/3 cup light cream

    5. 1 tablespoon lemon juice

    6. 1/2 cup sliced almonds -- (for garnish)

    Instructions Jump to Ingredients ↑

    1. Preparation : 1. Cook beans in boiling water 15 minutes, or until tender; drain.

    2. Brown mushrooms in butter in a saucepan.

    3. Add soup, cream, lemon juice and beans; heat, stirring occasionally.

    4. Garnish with almonds.

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