Chili Con Casa

Chili Con Casa

Recipe By : Mrs William Mullett

1 Preparation Time :

Categories : Amount Measure Ingredient -- Preparation Method -- -- --

1 small Onion -- minced

1 tablespoon Butter

1 cup Tomatoes -- chopped

Salt And Pepper -- to taste

1 cup Jalapeno Peppers -- seeded and chopped

8 ounces Cream Cheese -- cubed

1 cup Half And Half Saute onion in butter. Add tomatoes, green chilies, salt and pepper. Simmer

5 minutes. Add cubed cream cheese and stir to melt the cheese. After the chee

se has melted, add enough milk or cream to make it dip consistency. Serve hot with tortilla chips.

Source: "Mountain Measures"-- Junior League of Charleston, WV ed. 1974

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