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GREEN BEAN ALMOND RICE

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    Source: www.cookreceipts.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 tb Butter or margarine

    2. 1/2 c Slivered almonds

    3. 1/2 c Chopped onion

    4. 1/3 c Chopped red pepper

    5. 3 c Cooked brown rice -- (cooked in beef broth)

    6. 10 oz French-style green beans -- (frozen), thawed

    7. 1/8 ts Ground white pepper -OR more to taste

    8. 1/4 ts Tarragon

    Instructions Jump to Ingredients ↑

    1. Melt butter in large skillet over medium-high heat. Add almonds; stir until lightly browned. Add onions and red pepper; cook for 2 minutes or until tender. Add rice, green beans, white pepper, and tarragon. Stir until thoroughly heated. Source: Seasonal Inspirations for Rice Reprinted with permission from USA Rice Council Electronic format courtesy of Karen Mintzias —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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