Traditional Hawaiian Ahi (Yellowfin Tuna) Poke Recipe | Recipe Finder

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20minutes

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Source: www.chow.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Cellulose
Vitamins	B₁, B₂, B₆, C, P
Minerals	Selenium, Copper, Natrium, Iodine, Manganese, Silicon, Calcium, Magnesium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

1 lb. cubed bite-sized Ahi (Yellowfin Tuna)
1/4 C. chopped Ogo Limu (Hawaiian seaweed)
1 Tblsp. chopped Limu Kohu (Hawaiian seaweed)
2 - 3 minced fresh red hot Chili Peppers
1/2 tsp. Inamona (roasted chopped Kukui Nut aka Candlenut)
3 - 4 stalks chopped Green Onions
1/2 tsp. Hawaiian or Kosher Salt (or to taste)
1 tsp. Soy Sauce

Instructions Jump to Ingredients ↑

Cut fish into bite-sized cubes and add ingredients. Mix and refrigerate.
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