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Korean Burger

  • 4servings

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Source: grilling.betterrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B9, B12, C, D, P
MineralsZinc, Copper, Silicon, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 lb Ground Beef

  2. 1 cloves Garlic , grated

  3. 1/2" Ginger , grated

  4. 1/2 Small Onion , grated

  5. 1/2 Fuji Apple , grated and juice squeezed from the pulp, discard the pulp

  6. 1/2 Korean Pear , grated and juice squeezed from the pulp, discard the pulp

  7. 1/4 cup Soy Sauce

  8. 1 tsp Sesame Oil

  9. 1 tsp Honey

  10. 1 Green Onion , chopped

  11. 1 Egg

  12. 1/4 cup Panko Bread Crumbs

Instructions Jump to Ingredients ↑

  1. Mix everything in a bowl. Form 4 patties and place them on a broiling pan. Broil until cooked through, about 10-15 minutes.

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