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Ingredients Jump to Instructions ↓

  1. 1 c Butter ( no substitutes); so

  2. 2 c Sugar

  3. 2 Eggs; beaten

  4. 1/4 c Milk

  5. 2 ts Lemon extract

  6. 1/2 ts Salt

  7. 4 1/2 c All-purpose flour

  8. 2 ts Baking powder

  9. 1/4 ts Baking soda

Instructions Jump to Ingredients ↑

  1. Colored sugar; optional Recipe by: TASTE OF HOME - OCT/NOV 95 In a mixing bowl, cream butter and sugar. Add eggs, milk and extract. Combine dry ingredients; gradually add to creamed mixture. Cover and chill for 2 hours. Roll out on a lightly floured surface to 1/8" thickness. Cut with a 2" cookie cutter dipped in flour. Place 2" apart on ungreased baking sheets. Sprinkle with colored sugar if desired. Bake at 350 degrees for 8-9 minutes or until the edges just begin to brown. Remove --

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