Ingredients Jump to Instructions ↓

  1. 1 cup Wesson Oil

  2. 2 cups self rising flour

  3. 2 1/2 cups sugar

  4. 3 eggs

  5. 1 can pumpkin

  6. 2 teaspoons pumpkin pie spice

  7. 1 teaspoon cinnamon

Instructions Jump to Ingredients ↑

  1. Cream oil and sugar together.

  2. Beat in eggs one at a time.

  3. Then stir in pumpkin, flour and spices.

  4. Mix up well and pour into two greased loaf pans and bake at 325 degrees for about 60 minutes.

  5. Check with a toothpick.

  6. If it comes out clean, it is ready.

  7. You can add ¾ Cup chopped pecans or 1 Cup raisins or chopped dates if you like.

  8. I like to use raisins.

  9. If you add raisins, mix them with a little flour before you pour them into the batter.

  10. It will keep them from sinking to the bottom of the loaf pan when you cook them.


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