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Ingredients Jump to Instructions ↓

  1. 1 package (12-oz.) STOUFFER'S Macaroni & Cheese , defrosted*

  2. 1 pound lean ground beef

  3. 1/2 cup chopped onion

  4. 1/2 cup ketchup

  5. 1/2 teaspoon garlic salt

  6. 1/2 teaspoon coarsely ground black pepper

  7. 1/2 cup smoke flavor barbecue sauce

Instructions Jump to Ingredients ↑

  1. Cook beef, onion, garlic salt and pepper until beef is no longer pink. Add macaroni and cheese, barbecue sauce and ketchup. Cook over low heat until heated through.

  2. *DEFROST on 50% power for 4 to 5 minutes.

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