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  • 8servings
  • 1minutes
  • 209calories

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2
MineralsPhosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 tablespoon oil

  2. 1 whole chicken (3 to 3 1/2 pounds)

  3. 2 tablespoons McCormick® Perfect Pinch® Rotisserie Chicken Seasoning

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375°F. Rub oil all over chicken. Sprinkle Seasoning over chicken. Place on rack in roasting pan.

  2. Roast 1 to 1 1/2 hours until chicken is cooked through (internal temperature of breast reaches 170°F and thigh is 180°F).

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