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Ingredients Jump to Instructions ↓

  1. Chocolate Peanut Butter Sauce

  2. About 1 1/4 cups sauce

  3. 1/2 cup chocolate fudge topping

  4. 1/2 cup chocolate syrup

  5. 1/4 cup creamy peanut butter

  6. In small saucepan place all ingredients. Cook over low heat, stirring

  7. Constantly until mixture is warm. Serve immediately over ice cream

  8. or other desserts.

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