• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

German Chocolate Pie

    Add to MenuAdd to Calendar

    Source: www.allpierecipes.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsB1, B2, B3, B12, H, D
    MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 (9 inch) unbaked pie shell (deep dish)

    2. 1 (4 oz.) pkg. German chocolate (sweet)

    3. 1/4 c. butter

    4. 1 (12 oz.) evaporated milk

    5. 1 1/2 c. sugar

    6. 3 tbsp. cornstarch

    7. 1/8 tsp. salt

    8. 2 eggs

    9. 1 tsp. vanilla

    10. 1 1/2 c. coconut

    11. 1 c. chopped pecans

    Instructions Jump to Ingredients ↑

    1. Melt chocolate and butter over low heat; remove from heat, blend in milk, set aside.

    2. Mix sugar, cornstarch, salt together. Beat in eggs and vanilla. Blend in chocolate mixture. Pour into pie shell, combine coconut and nuts. Sprinkle top of chocolate mixture. Bake at 375 degrees for 45 minutes. Yield: 1 pie.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback