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  • 4servings
  • 10minutes

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, P
MineralsSilicon

Ingredients Jump to Instructions ↓

  1. 2 plums

  2. 1 navel orange

  3. 1 cup red grapes

  4. 1 cup Greek yogurt

  5. 1/4 cup honey

  6. 1/2 teaspoon ground cinnamon

Instructions Jump to Ingredients ↑

  1. Chop plums, supreme (section) the oranges and halve the grapes, divide mixed fruit among 4 cups. Combine yogurt with honey and cinnamon. Top each fruit cup with 1/4 of the sauce.

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