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Ingredients Jump to Instructions ↓

  1. White Cupcakes

  2. 4 1/2 cups sifted cake flour (not self-rising)

  3. 2 TBSP baking powder

  4. 3/4 tsp. salt

  5. 1 1/2 cups milk

  6. 1 TBSP pure vanilla extract

  7. 1 cup plus 2 TBSP (2 1/4 sticks) unsalted butter, at room temperature

  8. 2 1/4 cups granulated sugar

  9. 7 large egg whites

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